Scotch whisky from Islay is a type of single malt scotch whisky that is produced on the island of Islay, off the west coast of Scotland. It is typically made from malted barley that has been dried over a peat fire, which gives it a distinctive smoky flavor. Islay whiskies are known for their strong, peaty character, as well as their complex and nuanced flavors.
Scotch whisky from Islay has a long and storied history. The first distillery on Islay was founded in 1779, and there are now nine active distilleries on the island. Islay whiskies have been enjoyed by people all over the world for centuries, and they continue to be one of the most popular types of scotch whisky today.