A spiced beverage, the concoction involves infusing a fruit-based drink with cinnamon-flavored candies. The candies dissolve into the liquid, imparting both sweetness and a distinct cinnamon taste. A basic preparation requires heating the liquid with the candies until the latter are fully melted, resulting in a warm, flavorful drink commonly enjoyed during colder months.
The practice of flavoring the beverage enhances the sensory experience, offering a warming sensation and a comforting aroma. Historically, the combination of fruit and spices has been favored as a simple method for creating festive drinks, and the use of readily available candies builds upon this tradition. This approach is also an economical way to transform a simple drink into a seasonal treat, providing warmth and flavorful comfort.