Carne asada is a popular Mexican dish made from grilled marinated meat, typically beef. It is a flavorful and versatile dish that can be served in tacos, burritos, or on its own. Carne asada is relatively easy to make, and there are many different recipes available.
The most important part of making carne asada is the marinade. There are many different marinade recipes available, but they typically include some combination of citrus juice, garlic, onions, and spices. The meat should be marinated for at least several hours, or overnight.
