Tennessee bourbon whiskey brands are a type of American whiskey that is produced in the state of Tennessee. By law, Tennessee bourbon must be made from at least 51% corn, and it must be aged in new, charred oak barrels for a minimum of two years. Tennessee bourbon whiskey brands are known for their smooth, mellow flavor, which is due in part to the unique charcoal filtering process that is used to produce them.
Tennessee bourbon whiskey brands have a long and storied history, dating back to the early 1800s. Some of the most famous Tennessee bourbon brands include Jack Daniel’s, George Dickel, and Maker’s Mark. These brands are all produced using traditional methods, and they are all known for their high quality and distinctive flavor.
